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If you’re craving a sweet, satisfying snack that fuels your body, look no further than these Coconut Almond Protein Balls.
Think of them as a healthier version of Almond Joy, packed with creamy almond butter, shredded coconut, vanilla protein powder, and just the right touch of sweetness. These little bites are soft, chewy, naturally sweet, and packed with protein, making them perfect for an afternoon energy boost, post-workout snack, or a grab-and-go breakfast.
Best of all? They require zero baking, minimal ingredients, and are ready in under 10 minutes!
Why You’ll Love This Protein Energy Balls Recipe
- A Dessert-Like Snack That’s Actually Healthy – If you love coconut macaroons or Almond Joy candy bars, these protein-packed bliss balls deliver the same delicious flavors in a nutritious, refined sugar-free form.
- Packed with Protein & Healthy Fats – These bites are made with vanilla protein powder, almond butter, and shredded coconut, offering a balanced mix of protein, fiber, and healthy fats to keep you full and energized.
- Quick & Easy, No Baking Required – Just mix, roll, and chill! No oven, no stove, no hassle—perfect for meal prep or a last-minute snack.
- Naturally Gluten-Free, Dairy-Free & Refined Sugar-Free – These energy balls fit into almost any dietary lifestyle while still tasting indulgent.
- Versatile & Customizable – You can easily swap ingredients to match your taste—use cashew butter instead of almond, add mini dark chocolate chips, or roll them in cocoa powder for extra flavor.
- Great for On-the-Go Snacking – Whether you’re rushing out the door, packing a lunchbox, or need a midday energy boost, these coconut almond protein balls are convenient, mess-free, and travel-friendly.
Ingredients
- 1 cup unsweetened shredded coconut
- ½ cup almond butter (unsweetened & creamy)
- ¼ cup honey or maple syrup
- ½ cup vanilla protein powder
- 1 teaspoon vanilla extract
- 1 tablespoon chia seeds (optional, for extra fiber & omega-3s)
- ¼ teaspoon sea salt
- 2 tablespoons coconut flour (optional, for a firmer texture)
- Extra shredded coconut for rolling (optional)
Coconut Almond Protein Balls Recipe
Instructions
- Mix the ingredients – In a large bowl, combine shredded coconut, almond butter, honey, protein powder, vanilla extract, chia seeds, sea salt, and coconut flour (if using). Stir until the mixture is fully incorporated.
- Check the texture – The mixture should be sticky but firm enough to roll into balls. If it’s too wet, add a little more coconut flour; if it’s too dry, add a small drizzle of honey or almond butter.
- Roll into balls – Scoop about 1 tablespoon of the mixture and roll into bite-sized balls using your hands. If desired, roll them in extra shredded coconut for a beautiful finishing touch.
- Chill to set – Place the protein balls on a parchment-lined tray and refrigerate for 30 minutes to firm up.
- Enjoy or store – Eat them right away or store in an airtight container in the fridge for up to 1 week, or freeze for up to 3 months.
Nutrition Information (Per Bliss Ball, based on 12 servings)
- Calories: 135
- Protein: 5g
- Carbs: 10g
- Fat: 8g
- Fiber: 3g
Please note: The nutritional values are approximate and can vary based on the ingredients used in the recipe. If you have any special dietary requirements, it’s always a good idea double-check your labels!
Tips for the Best Coconut Almond Bliss Balls
- Use High-Quality Almond Butter – A smooth, creamy almond butter with no added sugar or oils will give you the best consistency and flavor. If your almond butter is too thick, microwave it for 10-15 seconds to soften.
- Adjust the Sweetness – If you prefer a less sweet bite, reduce the honey/maple syrup slightly and add a dash of cinnamon or extra vanilla for flavor.
- Make Them Extra Fancy – Drizzle melted dark chocolate over the top for a more indulgent treat, or add a sprinkle of flaky sea salt to enhance the sweetness.
- Boost the Protein Even More – Add 1 tablespoon of ground flaxseeds or hemp seeds for extra protein and healthy fats.
- Double the Batch & Freeze – These protein balls freeze beautifully, so make a double batch and freeze half for later. Simply thaw them at room temperature for a few minutes before eating.
Conclusion
These Coconut Almond Bliss Balls prove that you don’t need refined sugar or artificial ingredients to satisfy a sweet craving. With their rich coconut flavor, nutty almond butter texture, and hint of vanilla, they’re a perfect combination of indulgence and nutrition.
So, why settle for store-bought protein bars full of preservatives? Make a batch of these homemade bliss balls and enjoy a naturally sweet, protein-packed snack anytime you need a boost!
Please note: This website contains affiliate links. As an Amazon Associate, we earn from qualifying purchases at no additional cost to you.
